Peanut Butter Pretzel Bites “Buckeyes”

Peanut butter pretzel bite buckeyes are creamy, salty and crunchy in one bite! Peanut butter fudge is squished between two pretzels, and then dipped in rich chocolate to make easy no-bake treats that are so good. Family and friends will beg you to bring this recipe to the next party.

*This post may contain affiliate links to products we love. If you purchase something after clicking one of our links we make a small fee. As an Amazon Associate I earn from qualifying purchases. See our affiliate policy here.

Why We Love Peanut Butter Pretzel Bite Buckeyes

• Delicious Peanut Butter Chocolate Flavor– Sweet, salty and oh so good! These peanut butter bites wrapped around pretzels are such a delicious combination of salty-sweet flavor.
• Easy Recipe To Make– Mix, roll and then dip or drizzle with chocolate! This peanut butter pretzel bites recipe is a no bake recipe that is pretty easy to make.
• Perfect For Dessert Trays– These little bites look so fun on a dessert tray, and are perfect for sharing with family and friends, at potlucks, or at parties and are always popular fun snacks. Peanut butter pretzels are the perfect little treat.

Try my Peanut Butter Balls with Rice Krispies or my family’s favorite Buckeyes for more peanut butter chocolate delicious desserts!

Ingredients For Peanut Butter Pretzel Bites

• ¼ cup butter unsalted, softened
• ½ cup peanut butter creamy peanut butter or a crunchy peanut butter but you need the no stir version. I do not recommend using a peanut butter where the oil separates for this recipe.
• ¼ teaspoon vanilla
• 1 ½ cups powdered sugar
• 80 pieces mini pretzel twists about 3 ounces, use regular mini pretzels, square pretzels, circle pretzels, or other pretzel shapes. (I’ve seen snowflake-shaped pretzels at the holidays which would be fun.)
• 1 ½ cups chocolate chips about 20 ounces, I used semi-sweet chocolate chips but dark chocolate is also delicious. Milk chocolate or white chocolate also works.
• 2 teaspoons coconut oil

How To Make Peanut Butter Pretzel Bites

• In a medium bowl, mix together butter and peanut butter with an electric mixer or electric hand mixer on medium until smooth, scraping down the bowl as needed. Add vanilla and mix gently until combined.

• Add one cup powdered sugar, mixing first on the lowest setting and then on medium until combined. Add the remaining half cup powdered sugar and mix until a thick, shaggy dough forms and it is easily rolled.

• Scoop one teaspoon balls of dough from the peanut butter mixture and roll into small balls. Press between two pretzel twists and place in a lined baking sheet. Repeat and place the baking sheet in the freezer for twenty minutes.

• In a medium microwave- safe bowl, add chocolate chips and coconut oil. Microwave for one minute on fifty percent power. Stir and microwave for an additional thirty seconds. Stir until smooth. If needed, microwave an additional thirty seconds and stir.
• Dip pretzels in the melted chocolate covering them about halfway. Let the excess chocolate drip off then place each piece on parchment.

• Place baking sheet in the freezer for twenty minutes or until the chocolate sets, then enjoy!

Wait, What Makes These Buckeyes?

These delicious treats have all the flavor of buckeyes but wrapped around a pretzel.

Buckeyes are a peanut butter ball dipped in chocolate to look like a buckeye nut, and a really popular dessert both for the holidays and within Ohio. Homemade buckeyes are made often at Thanksgiving and Christmas, but are also given as gifts and brought to potlucks.

To learn more about buckeye treats, see my buckeye recipe here.

How Long Will Peanut Butter Pretzel Buckeyes Last?

Expect these peanut butter balls to easily last 2-3 weeks if placed in an airtight container in the refrigerator. Honestly, they are usually eaten or gifted by then in our house!

Can You Freeze Peanut Butter Pretzel Buckeyes?

Yes, you can totally freeze these peanut butter pretzel buckeyes. In fact freezing these treats is a great way to prepare ahead for a party or the holiday season.

They will taste freshest if eaten within 2-3 months in a freezer-safe container but can last even a little longer than that in the freezer.

I suggest layering parchment paper, freezer paper or wax paper if you need to layer the peanut butter truffles in the container.

My Chocolate Seems Too Thick, What Can I Do?

You can try heating the chocolate in the microwave for an additional 30-60 seconds at half power. Sometimes heating the chocolate a little more helps to smooth it out.

f the chocolate is warm and still too thick, you can also add an extra teaspoon of oil to the chocolate to help it thin a little bit more.

Be careful not to get water or other liquid in the chocolate. Water or other liquids can cause the chocolate to seize, which will make it grainy in texture quickly. If your chocolate has seized you can use these tips.

More Recipes You Will Love

Peanut Butter Cup Cheesecake Dip– Make this quick and easy dessert dip in minutes! Topped with peanut butter cups and chocolate, this creamy dip is always a hit.

Chocolate Oreo Balls– Fudgy chocolate oreo balls wrapped in chocolate for a fudgy truffle that is delicious!

Peanut Butter Rice Krispie Treats– Gooey peanut butter rice krispie treats topped in a layer of chocolate, delicious!

Crockpot Candy– Chocolate candy full of pretzels and peanuts, topped with colorful candies made even easier in the crockpot!