Chicken Bacon Ranch Pinwheels
Creamy and savory, these chicken bacon ranch pinwheels will be a hit at your next party as an appetizer, and make a great lunch too!
Ingredients
- 8 ounces cream cheese softened
- ½ cup sour cream
- ¾ teaspoon dill dried
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon pepper
- ¼ teaspoon garlic powder
- 1 ½ cup chicken cooked and diced small
- 3 large flour tortillas I used large 10 inch burrito sized tortillas.
- 1 cup bacon cooked and chopped
- 1 ½ cup cheddar shredded
- 3 green onions chopped
Instructions
- In a large bowl add cream cheese, sour cream, dill, onion powder, salt, pepper, and garlic powder. Mix together until smooth and creamy without lumps. Add the chopped chicken and mix into the cream cheese mixture.8 ounces cream cheese, ½ cup sour cream, ¾ teaspoon dill, ½ teaspoon onion powder, ½ teaspoon salt, ¼ teaspoon pepper, ¼ teaspoon garlic powder, 1 ½ cup chicken
- Spread a third of the cream cheese chicken mixture filling and spread evenly over a tortilla. Repeat for all of the tortilla rolls.3 large flour tortillas
- Sprinkle one third of the bacon over the cream cheese mixture. Repeat for each tortilla.1 cup bacon
- Split the cheddar cheese and green onions, sprinkling one third of the cheese and green onions across each tortilla.1 ½ cup cheddar, 3 green onions
- Roll the tortilla tightly and wrap tightly with plastic wrap, twisting the ends closed. Repeat for each tortilla, then refrigerate the pinwheels for an hour.
- Slice the rolled tortilla into rounds with a large sharp knife that are about an inch thick, about 8 pinwheels per roll. Serve cold and enjoy!
Video
Notes
If using precooked store-bought bacon, I recommend crisping it in a pan for a minute or two. Blot away any excess oil, then add the bacon to the tortillas. The bacon will have a better texture if it has been crisped. If using bacon you've cooked at home, it usually doesn't need to be crisped again.
You can substitute 1 1/2 teaspoons of ranch powder in place of the dill, onion powder and garlic powder.
Nutrition
Calories: 132kcal | Carbohydrates: 3g | Protein: 5g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 28mg | Sodium: 221mg | Potassium: 60mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 251IU | Vitamin C: 0.4mg | Calcium: 72mg | Iron: 0.3mg