These adorable melting snowman cheese ball is flavored with ranch and made into the perfect bite-sized party snacks. Easy and perfect for Christmas, kids, and adults will love this cream cheese recipe to make for the holidays.
Using 1 ounce of cream cheese, spread a thin layer on each of the 12 crackers. Sprinkle the crackers with some of the parmesan cheese and mozzarella cheese.
In a medium-size mixing bowl, add 6 ounces of the cream cheese (saving one ounce for the arms), seasoning, and 1 ½ cups of the mozzarella cheese. Mix all ingredients well until combined.
Roll your cream cheese mixture into balls that are roughly ½ inch. Roll each ball in parmesan until well coated. Place each ball at the top of a cracker.
With the remaining 1 ounce of cream cheese, add a drop or two of black food coloring and mix until it's solid.
Place colored cream cheese in a sandwich size baggie and snip a little off the corner. Squeezing the bag gently, draw on 2 arms, 3 buttons, and a smile.
If you don't have ranch seasoning hand, a half teaspoon of garlic, a half teaspoon of onion, and a tablespoon of parsley substitutes in a pinch.