This quick and easy classic Italian pasta salad is the perfect side dish to share. Pasta is tossed with Italian dressing, crunchy fresh vegetables, and yummy Italian flavors for this delicious dish.
In a large pot of salted water, cook the pasta in the water according to the package directions on the box for al dente, or the minimum cooking time.
Prep your vegetables by dicing and chopping your broccoli, bell pepper, cucumber, onion (optional), and cherry tomatoes into bite-sized pieces.