No bake pumpkin cheesecake bars are the creamy, dreamy cousin of pumpkin pie.
Light and fluffy, these cozy bars are simpler to make than a classic pumpkin pie or cheesecake but is still full of pumpkin spice flavor perfect for Thanksgiving or the holidays.
Pour the Graham cracker mixture into the 8×8 prepared pan. Press the crust into an even layer with a ½ cup measuring cup in the pan.
Add the cream cheese, powdered sugar and brown sugar to a large bowl and mix together. Mix together the cream cheese mixture with an electric mixture until mixed.
Add pumpkin puree and pumpkin pie spice to the cream cheese and mix with an electric mixer until combined.